Gluten Free Grilled Asian Roll-Up

Gluten Free Grilled Asian Roll-Up

Prep Time:

5 minutes

Cook Time:

20 minutes

Servings:

2 (5 wraps)

FEATURED PRODUCT

Product Info

SHARE THIS RECIPE

Printer-friendly versionPrint Send to friendEmail

Description:

A light and easy choice you can enjoy any time. Just prepare Fillets and roll into soy wrappers with your favorite fillings.

Directions:

1. Cook Gorton's Roasted Garlic & Butter Grilled Tilapia Fillets according to package directions. Cool slightly and cut each fillet lengthwise into 5 strips.

2. Fill wrappers with 2 fish strips and fillings of your choice.

Ingredients:

2 Gorton's Roasted Garlic & Butter Grilled Tilapia Fillets
1 package of Soy Wrappers
Gluten Free fillings of your choice, such as rice, shredded carrots, cucumbers, peppers strips, radishes, tomatoes, chopped lettuce, baby leaf spinach, watercress, broccoli, chopped nuts
If desired, add gluten free dressing of your choice

Notes:

Delicious with any of Gorton’s All Natural Grilled Fillets, Grilled Salmon Fillets, Grilled Tilapia Fillets or Grilled Haddock Fillet varieties.