Grilled Gloucester Roll-up

Grilled Gloucester Roll-up

Prep Time:

5 minutes

Cook Time:

20 minutes

Servings:

12 rolls

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Description:

The easiest sushi roll you’ll ever make. Just prepare Grilled Salmon and layer onto wraps covered with rice and lemon juice. Roll and enjoy.

Directions:

1. Prepare Gorton's Salmon Classic Grilled Fillets according to package instructions then cut lengthwise into 4 pieces.
2. Combine rice, butter and lemon juice, spread 1/2 cup to one side of each wrap and evenly distribute fish pieces and pepper strips.
3. Roll up, cut into six pieces securing with toothpicks and serve immediately.

Ingredients:

2 Gorton’s Salmon Classic Grilled fillets
2 cups rice, prepared
4 Tbsp butter
1/4 cup lemon juice
1/2 red pepper, sliced
1/2 green pepper, sliced
2 7-1/2" Wraps

Notes:

Gorton’s Grilled Fish products are monitored to ensure they are gluten free, but not all ingredients in this recipe are naturally gluten free. If you are gluten free, or cooking for someone who is, please replace any gluten-containing ingredients with items that are safe for you and your family. Only Gorton’s Grilled Fish products are gluten free. All other Gorton’s products contain gluten or are made in a non-dedicated facility. To learn more information about our gluten free products, click here.