Battered Fish Fillet Roll-Ups

 

  • Prep Time:
  • Serves: 6

Product:

Ingredients:

6 Gorton's Classic Crispy Battered Fish Fillets
1-1/2 cup Monterey jack cheese, shredded
3 cups iceberg lettuce, chopped
6-10" flour tortillas
3/4 cup Ranch dressing

Directions:

1. Prepare Gorton's Classic Crispy Battered Fish Fillets according to package instructions.
2. Place cooked fillet in center of each tortilla and top each one with 1/2 cup lettuce, 1/4 cup cheese and 2 Tbsp Ranch dressing.
3. Roll tortillas up and serve immediately

Current Rating:

Home > Recipes> Breaded & Battered Sticks & Fillets > Battered Fish Fillet Roll-Ups