Potato Crunch Wrap

 

  • Prep Time:
  • Serves: 4

Product:

Ingredients:

4 Gorton's Potato Crunch Fillets
4-10" flour wraps
1/2 cup Ranch dressing
1 cup lettuce, shredded
1 cup cheddar cheese, shredded
1/2 cup diced tomatoes

Directions:

1. Prepare Gorton's Potato Crunch Fillets according to package instructions.
2. Place one cooked fillet in center of each wrap. Top with 2 Tbsp of Ranch dressing, lettuce, tomatoes and cheese.
3. Roll wrap and serve immediately.

Current Rating:

Home > Recipes > Potato Crunch Wrap