Chef Inspired
Pineapple, Bacon, and Shrimp Skewers
Sweet and savory come together in bite-sized form with these Pineapple, Bacon, and Shrimp Skewers from Peas Thank You. Whether you’re serving up game day snacks or holiday apps, this combination will be one that you have on repeat!
Ingredients
Gorton's seafood
Gorton’s Beer Batter Shrimp
1 box of Gorton’s Beer Batter Shrimp
1 can of Pineapple
1/2 -1 package of Bacon
Toothpicks for serving
Preparation
Step 1
Cook Gorton’s Beer Batter Shrimp according to the package, until 145°F or higher.
Step 2
Prepare and cook bacon according to packaging instructions.
Step 3
Let shrimp and bacon cool. Cut pineapple into small chunks.
Step 4
Start assembling: wrap a slice of bacon around shrimp and place toothpick into shrimp so that the top and bottom sticks through. Then, place a pineapple chunk on the bottom of the toothpick.
Step 5
Serve and enjoy!
Featured product
Beer Batter Shrimp
Made with real draft beer for a hearty pub taste, our Crispy Beer Batter Shrimp are as delicious as they are dippable — making them the perfect armchair companion for game day, (or any other day).
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