The Latest and Greatest

Upgrade dinnertime with high-quality seafood that’s ready in a snap. That’s right—no mess, no prep. Simply Bake Cod comes in Bake Perfect oven bags that lock in flavor and moisture, so you can throw them in, sit back, and enjoy deliciously fresh-caught fish without having to put in all the work.

That’s why we breaded our 100% wild-caught Alaska Pollock in real parmesan and sealed it in a crunchy, garlic-infused cracker crumb crust. Use the freshness-locking bag to save some for later, or just have it all in one go. No judgement here.

Say hello to unbeatable fresh taste, and goodbye to bad stuff:

• High quality, sustainably WILD-CAUGHT Alaska Pollock
• Flash-frozen at the peak of freshness to lock in full flavor & nutrition
• 100% WHOLE FILLET FISH with: no fillers, no preservatives, no artificial colors or flavors, no hydrogenated oils, and no antibiotics
• Good source of Protein
• Natural Omega-3’s
• In a resealable bag to lock in freshness, so you can enjoy some now, and the rest later

Herb crusted, breadcrumb topped, garlic infused, and parsley freckled—these shrimp are ready for a great night whenever you are. Just peel, bake, sit back, and enjoy. You can share, but only if you really want to.

Place in the oven and prepare your taste buds for a trip to New England. Topped with melted butter and bread crumbs, our New England Baked Cod is prepared in an oven-ready tray so you can bake a traditional meal without the traditional prep.

For weeknights or date nights, our oven-ready tray makes it easy to bake a gourmet meal. We top our wild-caught Salmon with a honey dijon mustard sauce and a crispy cracker crumb blend for a taste you just might fall in love with—all you have to do is peel & bake.

Whether it’s dinner for two or dinner for just you, you can’t go wrong with the homemade taste of an Italian-style dish. We pair Atlantic Cod with a piccata-style sauce in an oven-ready tray—all you have to do is peel & bake.

Some people might call our crunchy, panko-crusted Cod a tasty alternative to the traditional fish fry. But with whole, wild-caught fillets and no artificial ingredients, it might become your go-to choice.

The perfect fit for an easy evening meal, our extra-large Fish Sticks are coated in crunchy panko breadcrumbs and made with wild-caught Cod fillets. Just remember to leave room on your plate for dipping sauce.

You don’t need to hire a chef to treat your guests to a meal that will take their taste buds straight to Tuscany. Simply place the Bake Perfect Oven Bag in the oven and presto! You’ve got yourself an Italian Classic without the classic prep and mess.