Fish Sandwich Breaded Fillets
- Goodness You Can Taste: Bring home a delicious taste of seafood with our Fish Sandwich fillets. Made from high-quality, wild-caught Alaskan Pollock, our fillets are ideal for serving up a fresh-tasting, convenient meal.
- Unmatched Flavor: To lock in our fish’s full flavor and nutrition, we ensure this product is flash-frozen at the peak of freshness. These fillets are also coated with golden panko breadcrumbs for a satisfying and crunchy bite.
- A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of natural Omega-3s and protein.
- Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
- Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and ocean preservation. Our Trusted Catch program is a comprehensive approach to our Corporate Social Responsibility strategy, spanning multiple CSR pillars.
Conventional Oven:
UNCOOKED. KEEP FROZEN UNTIL READY TO COOK.
1. PREHEAT oven to 425°F.
2. ARRANGE on metal baking pan.
3. BAKE 16-18 minutes total*.Flip after 10 minutes.
For extra crunch or cooking more than 4 fish fillets, add 3 minutes to the cooking time.
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165˚F OR HIGHER BEFORE SERVING.
AIR FRYER:
1. Place four frozen fish fillets in the air fryer basket.
2. Fry fillets at 400°F for 9-10 minutes total*
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165°F OR HIGHER BEFORE SERVING.
**Air Fryers can have varying operation methods.
Please consider your appliance when following these instructions. Oil is not needed. If cooking more than four fillets, oven directions are recommended.
Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.
INGREDIENTS: Alaskan Pollock fillets, breadcrumb coating, vegetable oil.
Alaskan Pollock fillets
Breadcrumb coating
Wheat flour, water, yellow corn flour, sugar, salt, whey, yeast, baking powder (baking soda, cream of tartar), onion powder, natural flavor.
Vegetable oil
Canola and/or soybean oil.
CONTAINS: POLLOCK, WHEAT, MILK.
Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.
Serving Size:
1 fillet (65g)
Servings per Container:
8
Amount Per Serving:
Calories 130 | |
% Daily Value* | |
Total Fat 5g | 6% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Polyunsaturated Fat 1.5g | |
Monounsaturated Fat 3.5g | |
Cholesterol 15mg | 5% |
Sodium 310mg | 13% |
Total Carbohydrate 15g | 5% |
Dietary Fiber 1g | 4% |
Total Sugars 2g | |
Includes 1g Added Sugars | 2% |
Protein 6g | 12% |
Vitamin D 0mcg | 0% |
Calcium 9mg | 0% |
Iron 0mg | 0% |
Potassium 127mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
90mg of EPA and DHA Omega-3 fatty acids per serving. |