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No one does comfort food quite like the south, just like no one does fish fillets quite like Gorton’s. The Frosted Petticoat was clearly wise to both those facts and put them together for this mouth-watering recipe for Southern Fish & Chips.
A new take on an old, sweet classic? We’re hooked! Spice things up around the dinner table tonight with this Japanese-style Fish Katsu Curry recipe, courtesy of Sandy Eats!
Cilantro fried rice, sweet corn, avocados, salsa – these are a few of our favorite things. But when you add Gorton’s Beer Battered Fish Fillets and throw them all in a bowl –as Posh Journal does – that may literally be our favorite thing…
Nothing says summer quite like fish tacos! Kickstart yours with this vibrant and flavorful recipe for fish taco bowls from Lex Eats.
There are few precious things better than fish and chips, can we agree on that? Hungry Travelling Mama does, and she did us all a favor with this easy to make, delicious to devour recipe to shake up our kitchen routines.
There’s not much you can’t do with a good, zesty slaw. Ku’uipo Vea proves the easiest way to go from good to great is to top it off with some Gorton’s Beer Battered Fish Fillets. Yum!
Thank Hungry Hayley for elevating fish and chips from comfort food to a wholesome habit. Eager to find out how? I yam! I yam!
Give the family something to taco ’bout at the dinner table, like these Gorton’s Beer Battered Fish Fillet tacos from Hazel Eyes Mom! Enjoy the crispy, citrusy, summer goodness in every bite, and save room for seconds. And thirds.
Quick, easy and crispy delicious. Can a family meal really be all three? Cooking with Manuela says YES with this Gorton’s inspired recipe for crispy Beer Battered Fish Fillet sandwiches.