Directions

1. Preheat oven to 425°F, wrap each Gorton’s Crunchy Butterfly Shrimp with 1/2 slice of bacon and bake according to package instructions.
2. Top with 1 Tbsp cheddar cheese, bake until melted and enjoy!

Ingredients

15 Gorton’s Crunchy Butterfly Shrimp
8 bacon slices, halved
1 cup cheddar cheese, shredded

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Crunchy Butterfly Shrimp

Tender tail-on Shrimp in crunchy panko breadcrumbs.

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