Fish Sticks and Chips
Simply prepare Fish Sticks and pair with your favorite French fries – it’s like fish and chips, only more fun.
Directions
1. Preheat oven to 425°F, Gorton’s Classic Breaded Fish Sticks on baking sheet and fill remainder with fries.
2. Bake for 17-19 minutes, turn sticks and fries halfway through baking, let stand for 2-3 minutes, serve and enjoy!
Ingredients
9 Gorton’s Classic Breaded Fish Sticks
4-6 oz frozen crinkle cut fries
Featured Product
NEW! Crunchy Breaded Fish Sticks
100% real fish sticks in a crunchy golden breading.
Get the Freshest Catch
Sign up for our e-newsletter to get the latest coupons, special savings, and quick meal ideas.
Serious about Sustainability
In the Alaska Pollock fishery, mid-water trawls are utilized, which include safety catches to allow any other wildlike that might be caught to escape.
The Gortons Story
We're proud to be headquartered in Gloucester, Mass., America's oldest seaport and a working waterfront since 1623