Quick Meals
Grilled Gloucester Roll-up
Cooking time: 20 minutes
Serves: 12 rolls
The easiest sushi roll you’ll ever make. Just prepare Grilled Salmon and layer onto wraps covered with rice and lemon juice. Roll and enjoy.
Ingredients
Gorton's seafood
Gorton's Classic Grilled Salmon
2 Gorton’s Salmon Classic Grilled fillets
2 cups rice, prepared
4 Tbsp butter
1/4 cup lemon juice
1/2 red pepper, sliced
1/2 green pepper, sliced
2 – 7-1/2″ wraps
Preparation
Step 1
Prepare Gorton’s Salmon Classic Grilled Fillets according to package instructions then cut lengthwise into 4 pieces.
Step 2
Combine rice, butter and lemon juice, spread 1/2 cup to one side of each wrap and evenly distribute fish pieces and pepper strips.
Step 3
Roll up, cut into six pieces securing with toothpicks and serve immediately.
Featured product
Classic Grilled Salmon
It's hard to beat the classic char taste of wild-caught Grilled Salmon. Especially when it's made with only the finest ingredients like sustainably caught Salmon and no artificial ingredients.
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