Honey Buffalo Shrimp
Buffalo sauce isn’t just for wings. It tastes even better on top of our Popcorn Shrimp. All you need is 20 minutes and this flavor-packed recipe from Dinner at the Zoo. Our recipe elevates traditional buffalo shrimp to honey buffalo shrimp. It’s perfect to serve as a game-day appetizer or for any event that you are hosting. It’s got the perfect balance of sweet and spicy that everyone will love!
Ingredients
Gorton's seafood
2 9.2 ounce boxes Gorton’s Popcorn Shrimp
1/2 cup buffalo style hot sauce
1/4 cup melted butter
1 1/2 tablespoons honey
Carrots and celery
Ranch or blue cheese dip
Preparation
Step 1
Bake the shrimp according to package directions.
Step 2
While the shrimp are in the oven, prepare the buffalo sauce. Whisk together the hot sauce, butter and honey until smooth.
Step 3
After the shrimp come out of the oven, pour the sauce over the shrimp and toss gently to coat. Serve immediately with a side of carrots and/or celery and ranch or blue cheese dip.
